Gunsmoke Grill in Fort Worth TX is already a great little steakhouse, but the new chef wants to make it even better. She wants to make it a “five-star” fine-dining restaurant. In two years, it has gone through three chefs and countless concepts, from college-area bar and grill to Southwestern dining to cowboy beef palace. In that time, though, one thing has never changed: the steaks. They are among the best in Fort Worth and, the good news is, they will still be on the menu.
January 25, 2006
Fort Worth restaurant seeks five star experience
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