It seems there’s no stopping Gordon Ramsay
at the moment. No sooner had I blogged about the new restaurant at the Forte Village Resort in Sardinia
and I discover that he’s opening another in Tuscany, also next month. Nestled within one of Italy’s most beautiful stretches of Tuscan countryside, just 100 km from Florence International Airport, the Castel Monastero
hotel – the site of Ramsay’s latest venture – infuses a sense of noble grace upon the gorgeous Ombrone Valley, a unique corner of the world filled with Chianti vines, corn fields, chestnut forests and long rows of cypress trees. In the courtyard, among the oldest and most earnest of medieval traditions, a fine dining restaurant will be opened and overseen by Gordon Ramsay, showcasing the best in Tuscan cuisine.
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