Western Australia grows more French black truffle than the rest of Australia put together and the Mundaring Truffle Festival, is an ideal opportunity to taste and learn about the fabled fungi from some of Australia’s top chefs and food producers.
The festival is set in unmistakable Australian countryside providing a taste of the old world firmly rooted in the new. Located in Mundaring in the Perth Hills, a 45 min drive east of Perth, the event celebrates the annual harvest and includes truffle tasting, hunts and master classes with truffle afficionado Alain Fabregues, owner-chef of The Loose Box restaurant in Mundaring. There is also a wine show, cooking classes and a gourmet food market as well as art exhibitions and workshops.
