Category: Food and Drink

5 tips to using TripAdvisor to find a restaurant in Italy

5 tips to using TripAdvisor to find a restaurant in Italy

You are on vacation in Italy, and want to find a great restaurant in which to enjoy a great meal. You turn to TripAdvisor to help you locate a place, but are faced with wading through dozens of options. How do you find the perfect place without spending hours on line doing research? I use TripAdvisor, […]

The world's best Pinot Noir

The world’s best Pinot Noir

The Mission Hill Family Estate in British Columbia’s Okanagan Valley region has beaten 14,000 wines from 62 regions around the world to win a coveted International Trophy, the competition’s top award, for its Mission Hill 2011 Martin’s Lane Pinot Noir (Decanter World Wine Awards under £15 category, London, October 2013). It is the first time […]

Top 5 luxury dining spots in Jamaica

Top 5 luxury dining spots in Jamaica

Jetting off to the Caribbean is a once in a lifetime holiday that you’ll want to remember for all the right reasons. It’s the kind of trip through which you’ll build memories for a lifetime and it really is worth investing in luxury. Once you’ve secured your comfortable flights, booked your luxury villa and are […]

Top 3 Barcelona surprises

Top 3 Barcelona surprises

Hopping on a jet to Barcelona at the spur of the moment during the height of tourist season is not a smart move. I did it anyway, and my first 48 hours in town could inspire a whole book of travel “don’ts”. Yet even dumb choices can have wonderful outcomes. In this case, leaping before […]

Feasting, fishing, shooting and world class golf in the Scottish Borders

Feasting, fishing, shooting and world class golf in the Scottish Borders

In less than four hours you could be living the idyllic British sporting life. In less than four hours, a sleek train could whisk you from the bustle of central London to the quiet green banks of the crystal clear River Tweed, where the only sounds are the swish of your salmon line and the […]

Recipe of the week: Pan-fried line fish on warm Nicoise salad, parmesan cream sauce and leek angel hair

Recipe of the week: Pan-fried line fish on warm Nicoise salad, parmesan cream sauce and leek angel hair

This dish is an adaption of the traditional Nicoise salad and was originally made in South Africa using the kob fish (kabeljou), a well-known saltwater fish that is readily sourced from local fishing villages. Wild sea bass would also work well as an easily sourced responsible alternative for those living in the northern hemisphere. Soft […]

New York state: one of the best regions in the US for fine dining and creative cooking

New York state: one of the best regions in the US for fine dining and creative cooking

New York state continues to be recognised as one of the best regions for fine dining, award-winning wine and creative cooking in the USA. Home to the famous ‘Culinary Institute of America’, which is noted as the world’s premier culinary college, the State offers food fans a chance to experience America’s passion for cooking. With […]

5 must-see sights in Taiwan

5 must-see sights in Taiwan

Probably my favourite of all the islands in Asia, Taiwan is a little known yet fantastic destination, offering a variety of culinary, cultural and visual treats. It’s tough to whittle down the list but after much hand-wringing I have managed to select what I consider to be the five must-see sights on the island: A […]

Afternoon tea - 13 choices

Afternoon tea – 13 choices

Afternoon tea is thankfully a Great British institution and it is very unlikely to ever go out of fashion. It also blends 2 very good quotes and so as a result it must be something that needs to be taken often? 1. Henry James: there are very few hours in life more agreeable than the […]

Two October foodie events on Mallorca

Two October foodie events on Mallorca

October is a great month for visiting Mallorca – particularly if you’re a foodie. There’s lots of room on the beaches, the sea is warm, the island is lush and green, and there are two upcoming events that could tempt you to book a last minute short break on the Spanish island, which remains mainly […]

Day 5 of leg 8 of the Silk Road Trail 2013 – Nepalgunj to Mahendranagar #SilkTrail2013

Day 5 of leg 8 of the Silk Road Trail 2013 – Nepalgunj to Mahendranagar #SilkTrail2013

We get a wake up call at 6.30am with the intention of an 8am departure. I pull back the curtains and am presented with a view of a stack of bricks and a mound of sand. This “hotel” has certainly been the most basic so far, but I’m told that it will be surpassed in terms […]

Top 10 European restaurants in Hong Kong

Top 10 European restaurants in Hong Kong

Mention Hong Kong and food, and tiny morsels of delicately packed dim sum in light bamboo baskets spring to mind. That should come as no surprise – situated at the Southeastern tip of Canton, Hong Kong has some of the world’s best Cantonese cuisine. But many visitors (and locals alike) miss out on the high […]

Paris is for lovers...

Paris is for lovers…

A kaleidoscopic city of dreamy nostalgia, culinary wonders and effortless brilliance, Paris is both enchanting and inspiring. You can walk across it in a matter of hours, fall for its charms in minutes and feel the need to return. Constantly. Afterall, Paris is for lovers… of art. No matter how many times you visit the […]

5 ways to indulge in London during October

5 ways to indulge in London during October

Are you planning a visit to London this month? The month of October in England’s capital city isn’t just about dressing up as a pumpkin and eating witches’ broth from a cauldron – there are some far more sophisticated pursuits on offer. Here are some of the best, from cocktail tasting to bicycle polo. London […]

Recipe of the week: Roast loin of Dorset lamb and braised shoulder ‘shepherd’s pie’

Recipe of the week: Roast loin of Dorset lamb and braised shoulder ‘shepherd’s pie’

This delicious plateful of local Dorset lamb is a fine example of an English dish rejuvenated with a modern European twist. Lovingly braised shoulder gives the traditional shepherd’s pie an opulent twist, encased in a golden potato ring and topped with melt in the mouth potato foam. A generous portion of roasted lamb loin on […]

Recipe of the week: Fresh tuna tartar with wasabi ice cream and soya and passion fruit sauce

Recipe of the week: Fresh tuna tartar with wasabi ice cream and soya and passion fruit sauce

This week’s recipe is a refreshing delicacy from the heart of the Algarve. The fresh bluefin tuna melts in the mouth, perfectly complementing the smooth creaminess and spicy bite of wasabi ice cream. This dish is served with two beautifully contrasting sauces, sweet passionfruit and sharp salty soya, and garnished with chives to decorate. Comprised […]

Page 31 of 72« First...1020...2930313233...405060...Last »