The world’s most expensive marmalade
A jam-maker in Manchester, England, has celebrated its 125th anniversary with a marmalade that will set you back £5,000 a jar. F. Duerr & Sons Ltd. has combined the finest Seville fruit with vintage Dalmore 62 whisky from Whyte & Mackay, valued at £32,000 per bottle, Pol Roger Cuvée Sir Winston Churchill 1996 vintage Champagne and flakes of 24-carat gold leaf to produce the special marmalade. It is being sold in custom-made crystal jars valued at £1,100.
Paul Johnson
Paul Johnson is Editor of A Luxury Travel Blog and has worked in the travel industry for more than 30 years. He is Winner of the Innovations in Travel ‘Best Travel Influencer’ Award from WIRED magazine. In addition to other awards, the blog has also been voted “one of the world’s best travel blogs” and “best for luxury” by The Telegraph.
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I see they don’t take themselves too seriously as they also offer a special cologne make from selected Spanish Oranges and water from the River Irwell – although at £24.99 it’s not quite as expensive…
As for the marmalade, I wonder how many they’ve pre-produced when the whiskey is £32K a bottle. Bet that’s not going to be available at the office Christmas party!
Trev