Transformation at PUCK in The Hague, Netherlands

PUCKThe restaurant PUCK (which stands for pure unique Californian kitchen) in The Hague  has been transformed. It’s moved a little further up Prinsestraat and is now an open, light showroom with glass all around. The central portion of the restaurant contains a large, steel kitchen from which creations such as “raw Scottish salmon roll stuffed with sesame-seaweed salad” and “pan-sautéed, hand-dived scallops with pecan nut crust and sweetwood crème” emanate.

Leave a Reply



Your actual name, not your online persona, website name, company name or keywords, otherwise your comment won't be published





Please do not advertise and make sure your comment adds value, otherwise we regret that it won't be published. Links are not allowed here - if you would like to advertise, please contact us for details.

If you want a picture to show with your comment, go get a Gravatar.

Our readers also enjoyed these posts…