Grand Hotel Europe‘s L’Europe has been presented with Wine Spectator‘s 2008 “Award of Excellence” which is given to restaurants that offer a well-chosen selection of quality producers, along with a thematic match to the menu in both price and style. The city’s leading gourmet restaurant, L’Europe offers over 367 wine selections. Its menu is influenced by French chef Yoann Bernard and is complemented by the comprehensive wine list, which includes the finest wines from across the globe.
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