FleurBurger 5000 - the world's most expensive burger

Looking for the ultimate burger experience? Then go to Fleur de Lys at Las Vegas’ Mandalay Bay. The FleurBurger 5000 is the creation of renowned chef Hubert Keller; it’s a Kobe burger topped with foie gras and black truffles, served on a brioche truffle bun and garnished with a special sauce (containing yet more truffles). It comes with a bottle of Chateau Pétrus 1990 in Ichendorf Brunello stemware (exclusively imported from Italy). You get to keep the glassware but then, at $5000 a time, so you should.

Paul Johnson

Paul Johnson is Editor of A Luxury Travel Blog and has worked in the travel industry for more than 30 years. He is Winner of the Innovations in Travel ‘Best Travel Influencer’ Award from WIRED magazine. In addition to other awards, the blog has also been voted “one of the world’s best travel blogs” and “best for luxury” by The Telegraph.

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2 Comments

$5000 for a burger. What statement is someone making when they pay this much? If I don’t buy a burger and instead donate the money to charity, it would help. But if the potential buyer of one of these burgers donated the money to charity…?

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