In appreciation of their loyal dining guests, many downtown Baltimore City restaurants have bonded together to form a winter restaurant week. Labeling it Winter Restaurant Appreciation Week, area diners will be able to enjoy upscale, gourmet three course meals, at some of Baltimore’s finest venues, for a fraction of the normal cost. From February 5-9, specially designed three course lunch will cost $20.07 (I assume, to signify the year 2007) and 3 course dinner menu offerings are served for $30.07.
Paul Johnson is Editor of A Luxury Travel Blog and has worked in the travel industry for more than 30 years. He is Winner of the Innovations in Travel ‘Best Travel Influencer’ Award from WIRED magazine. In addition to other awards, the blog has also been voted “one of the world’s best travel blogs” and “best for luxury” by The Telegraph.
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