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Take a culinary journey through Asia at the Excelsior Hotel Ernst in Cologne

If you like your food then why not visit Cologne and experience a delicious culinary journey through Asia at the Excelsior Hotel Ernst‘s award winning Taku restaurant. Taku, Cologne’s most famous Asian restaurant was recently awarded the Busche Gala ‘Foreign Restaurant of the Year 2010’. Head Chef Nicolas von Auersperg will take you on a culinary journey through Asia tasting delicacies from Japan, China, Thailand and Vietnam. Taku, the house of hospitality is known for its fine Asian cuisine and timeless elegance. The restaurant located in the 5* Excelsior Hotel Ernst in the centre of the city is proud to serve some of finest Asian cuisine in Cologne from traditional Thai curries to some of the best Sushi in Germany. Taku can be booked for private kitchen parties where you can become acquainted with the Asian cuisine. The celebration begins with Taku’s signature champagne cocktail ‘Taku’s Rose’ followed by an array of Asian specialties. You then get the chance to take part in helping the chefs at various cooking stations around the restaurant. What better way to truly experience the Orient.

Paul Johnson

Paul Johnson is Editor of A Luxury Travel Blog and has worked in the travel industry for more than 30 years. He is Winner of the Innovations in Travel ‘Best Travel Influencer’ Award from WIRED magazine. In addition to other awards, the blog has also been voted “one of the world’s best travel blogs” and “best for luxury” by The Daily Telegraph.

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