Recipe of the week: Vietnamese glazed Royal Red Shrimp with spicy green apple slaw
This dish highlights the sweet flavors of the Royal Red Shrimp by contrasting it with the spicy glaze and…
10 of the best COVID-19 coronavirus travel resources
With travel information changing on a weekly – or even daily – basis, it can be difficult keeping up…
Photograph of the week: Canyonlands, Mesa Arch, Utah, USA
They say that Moab, Utah is the adventure capital of the American Southwest. It is easy to understand why….
New Premium Visa for Mauritius
Mauritius has introduced a new Premium Visa, valid for a period of one year and renewable. This measure was…
Suite of the week: Penthouse Suite, Beverly Wilshire, A Four Seasons Hotel, Beverly Hills, CA, USA
Suite name: Penthouse Suite Location: Beverly Wilshire, A Four Seasons Hotel, Beverly Hills, CA, USA Size of accommodation: 465 sq m Cost…
Recipe of the week: Linguine and clams
A classic Italian American staple, linguine and clams is always a crowd pleaser, offering a lighter take on the…
Photograph of the week: Driftwood Beach, Jekyll Island, Georgia, USA
Silhouettes of sloping branches decorate the shore as the night sky transforms into a beautiful palette of pinks, blues,…
Enjoy exclusive use of a luxury Maldives resort for a cool $1 million
As the world slowly emerges from lockdown, there seems to be an increasing demand for exclusive, private getaways that…
Suite of the week: Ambassador Suite Swim Up, TRS Coral Hotel, Costa Mujeres, Mexico
Suite name: Ambassador Suite Swim Up Location: TRS Coral Hotel, Costa Mujeres, Mexico Size of accommodation: 130 sq m Cost per night: $1,263.70…
Recipe of the week: Squid with Champagne sauce and caviar
A fresh combination of Nordic ingredients and classical French technique, this squid with Champagne sauce and caviar is comprised…
Photograph of the week: Social distancing in the giraffe world
During a safari in Northern Tanzania this group of giraffes (called “a tower”) was observed strolling through the Ndutu…
The re-opening of Uganda’s borders – here’s what you need to know
As of 1st October 2020, Uganda’s borders have reopened, and Entebbe International Airport (EBB) has resumed operations for international…
Recipe of the week: Banana mille-feuille
There are few desserts with a pedigree as illustrious as the mille-feuille. Since the 18th century the pastry, translated…
Photograph of the week: Horseshoe Bend, Arizona, USA
How do you photograph a place that has been photographed so many times and make it look unique? Horseshoe…
Recipe of the week: Cubik Mato
Tomato mozzarella, wherever you are in the world, is one of the most popular dishes on the menu. Unfortunately,…
Photograph of the week: Leopard in the Serengeti
Travelers go on African safaris for different reasons. Some want to witness the Great Wildebeest Migration phenomenon that makes…
