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Food and Drink

Home > Travel Guides > Travel Miscellany > Food and Drink

3 steps to ultimate Mediterranean luxury in Puglia, Italy

BySage Russell April 14, 2012August 20, 2013

Among whitewashed seaside villages, glowing golden hill towns and the pink and yellow blossoms of a million never ending…

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Best Italian festival yet – don’t miss a single drip!

ByClaire Powell April 13, 2012August 24, 2017

Italian ice cream or ‘gelato’ is found glistening in tempting abundance across mouth-watering shop fronts and stalls all over…

View Post Best Italian festival yet – don’t miss a single drip!Continue

Denmark’s first female chef to get a Michelin star

ByPaul Johnson April 12, 2012April 12, 2012

Congratulations go to Anita Klemensen, aged 34, who is currently talk of the town after becoming Denmark’s first female…

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5 decadent reasons to visit Zurich

ByJason Hall April 11, 2012April 11, 2012

Zurich is known for banking, watches and a rather serious population that works hard. Yet, there is more to…

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A surprise for diners eating in darkness

ByPaul Johnson April 1, 2012April 5, 2011

There’s uproar at one of Paris’ most exclusive restaurants this morning after it was revealed last night that it’s…

View Post A surprise for diners eating in darknessContinue

3 steps to ultimate luxury in Bath

BySage Russell March 14, 2012March 14, 2012

Everybody has a romantic mental image of what Bath, England should look like: tidy rows of stately Georgian terrace…

View Post 3 steps to ultimate luxury in BathContinue

Top 10 holiday cocktails and their origins

ByCarole Booth March 12, 2012March 12, 2012

We all love a good cocktail whilst on holiday, the two go hand in hand like Bonnie and Clyde…

View Post Top 10 holiday cocktails and their originsContinue

Interview with Richard Lumb, Co-Founder and Director of Kaluma Travel

ByPaul Johnson March 8, 2012March 7, 2012

As an unhappy accountant, an offer of a job as a ski guide in Kitzbuhel was just too attractive…

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12 of the most luxurious spots in Paris

ByDoni Belau February 28, 2012February 28, 2012

Everyone who knows Paris associates it with luxury. In fact, the French do luxury better than almost any other…

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Gourmet food on cruise ships

ByNeil Page February 7, 2012March 31, 2017

There is a common misconception that you’ll leave a cruise ship at least 5lbs heavier than you were when…

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12 reasons to visit Hamilton Island, Australia in 2012

ByPaul Johnson January 29, 2012January 27, 2012

From prestigious events to world-class cultural encounters and fabulous natural attractions, here are 12 defining reasons to include Hamilton…

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Gourmet Bliss at Heritage Le Telfair, Mauritius

ByPaul Johnson January 27, 2012January 26, 2012

Heritage Le Telfair in Domaine de Bel Ombre, south Mauritius has just launched an all new Gourmet Bliss offer…

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Valentine’s escape to a luxury château in Champagne

ByPaul Johnson January 17, 2012

Where better to spend the most romantic day of the year than in one of Champagne’s stunning châteaux with…

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Great skiing, food and wine in Val Gardena, Italy

ByKathy Bechtel January 14, 2012January 14, 2012

One of the many ski resorts located in the majestic Dolomite mountains, a UNESCO World Natural Heritage Site, Val…

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Recipe of the week: Amish chicken and jalapeno dumplings for two

ByPaul Johnson January 6, 2012January 6, 2012

Ingredients: (serves 4-6 people) • 2 boneless, skinless Amish chicken breasts, dice into medium size chunks • 4 medium sized red…

View Post Recipe of the week: Amish chicken and jalapeno dumplings for twoContinue

Discover the Prosecco zone, home of Italy’s favorite sparkling wine

ByKathy Bechtel January 5, 2012

Lying north of Venice in the province of Treviso, in the foothills of the Marco Trevigiana running from Valdobbiadene…

View Post Discover the Prosecco zone, home of Italy’s favorite sparkling wineContinue

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Dr. Paul Johnson

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