Google Treks: revolutionising travel as we know it?
Google Treks is the latest extension from Google Maps and Google StreetView; it is a project that stitches together…
The largest seated Buddha in the world
Lantau Island is home to Tian Tan Buddha, a giant bronze statue – 34 metres high – of a…
Oman’s first booze-free luxury hotel
Singapore’s international hotelier, Millennium & Copthorne Hotels plc (M&C) continues to tap into the potential of the Sultanate of…
Recipe of the week: Marinated crab wrapped in avocado with ajo blanco
The delicate and sweet flavours of crab pairs well with strong, citric ingredients. This recipe uses crab meat marinated…
The Young British Foodies and the best vodka in town
At this years YBFs (Young British Foodies Awards) in London, guests were taken on a tantalizing food journey, tasting…
How to blow 1 million in a day
France’s Courchevel 1850 has a growing reputation as the most expensive and glamorous luxury ski resort in the world….
The best afternoon teas at sea
The quintessential British ambiance of an afternoon tea at sea epitomises luxury in every sense of the word. Although the…
3 must-try restaurants in Bali
We chose 3 of the top restaurants in Bali for you each offering something slightly different and very…
Special feature: IDW Esperanza Resort, Kozelkiskiu, Trakai, near Vilnius, Lithuania
When we told friends that we’d be going to Lithuania this Summer, they invariably looked at us with surprise….
Preserving our cultural heritage with the Zebedee scanner
A new handheld 3D mobile mapping system called ‘Zebedee’ has been developed by Australia’s national science agency, CSIRO (the…
Northern Lights voyage with Hurtigruten
Ever wanted to see the Northern Lights? Sailing with Hurtigruten to Norway’s northern reaches, you can experience a magical…
Discover Milan with Hotel Principe di Savoia
Just a two hour flight from London, Hotel Principe di Savoia’s ‘Discover Milan’ package provides guests with a luxurious…
4 London restaurants you should try this Autumn
In hip and happening London, most days of the week see a new restaurant or bar opening, and the…
Interview with Andre Ramayadi, Owner of Bali Home Paradise
Andre Ramayadi was born in Denpasar, Bali, and began his career in a very young age. He is now…
Lost luggage – a little bit of fun
It’s Friday so time for a little fun. Rhod Gilbert has a way with words and here shares his…
Recipe of the week: Seared sesame tuna with lemongrass and lychee coulis
This delicious recipe is packed full of fresh and zingy Asian summer flavours. Combining ginger with coconut milk and…
