Recipe of the week: Grilled Rack of Lamb with Kumquat Chutney
Ingredients: ⢠4 each four to five-bone lamb racks ⢠1/4 cup pomegranate molasses ⢠2 tablespoons rasalhanout ⢅
Champagne increasing in popularity
Worldwide sales of Champagne have grown from 287 million bottles in 2002 to 321 million last year; and, with…
Recipe of the week: Salmon, veal cheeks, artichoke lemon rind cream, manzanilla olive cake, fennel milk and Dukkah
This is one of Roberto Cortez’s takes on Terre et Mer, or Surf and Turf. The veal cheeks are…
Videos from Hawaii
Andrew Kaplan of Oakland-based TurnHere contacted me this evening, telling me that they have just released a series of…
Waldorf Astoria cookbook
The Waldorf is world renowned for its elegant accommodation, grand galas, and, of course, its supreme dining, but many…
Recipe of the week: Seared Quebec Foie Gras
This is quite a simple recipe that has minimal preparation time, but demands top quality ingredients and confident cooking…
Auckland Seafood Festival 2007
Go and enjoy two days of fun at this weekend’s Auckland Seafood Festival. Did you know there are…
Recipe of the week: Spiced Mussel and Pineapple Stew
Pineapples have long been a symbol of hospitality. The rich and aromatic flavors of the mussels and pineapple always…
The world’s most expensive dessert
Earlier this year, a dessert that is probably a little too rich for most, and where most are probably…
Recipe of the week: Fillet of Scottish Beef, cep mushrooms, potato fondant, salsify and Madeira truffle sauce
Ingredients: ⢠4x Fillet Steaks ⢠4x Sticks Salsify ⢠12x Baby Onions ⢠6x Cep Mushrooms ⢠4x…
10 Thousand BC luxury bottled water
I’ll admit to being highly sceptical about 10 Thousand BC “luxury bottled water” but I’ve decided to give it…
Recipe of the week: Poached Free Range Egg
Ingredients: ⢠1 Endive ⢠1/2 Beef Sweetbread ⢠3 Morillas / Morels ⢠1 Egg ⢠2 Chalots…
Purify your body with Evian
It was with great delight that I visited the small town of Evian-les-Bains, home of Evian mineral water, on…
Proof wine bar in Washington DC
A new wine bar called Proof in the Penn Quarter of Washington DC has an Enomatic wine serving system…
32nd Virginia Wine Festival
The 32nd annual Virginia Wine Festival will be held at Morven Park Equestrian Center in Leesburg on 15th and…
Regional Cuisine Month in Banff
September in Banff, Alberta will be a month of culinary adventure and competition. As part of Regional Cuisine Month,…
