Iceland opens its borders to the entire world (if vaccinated)
This month’s post will be a little more ‘breaking news’ style than normal. But for good reason. Iceland, as…
Recipe of the week: Lobster bisque en croûte
A perfectly prepared lobster bisque can be the most comforting of all comfort foods. Our version is high on…
Important checks to do before your next international trip
It’s probably been a while since you last dusted down your luggage. But the future is – fingers crossed…
Top 5 ski resorts for Michelin-starred restaurants
Like a moth to a flame, restauranteurs are inclined to go where the money is. It makes sound business…
Mallorca’s 9 Michelin stars
Over the last two decades Mallorca has accomplished a culinary transformation. A complete overhaul from the tourist fare of…
It’s all about the people – a tribute to guides!
I sit here finally thawing out after the snow has passed, and the UK’s current cold snap is finally…
Recipe of the week: 30-minute seafood paella
Although a well-loved dish all over the world, paella is best known for its Spanish and seafood roots. The…
Be happy and make a travel enquiry today!
All of the travel-related news recently in regard to being able to travel and book holidays is all a…
COVID-19 coronavirus travel insurance: UK providers that offer cover
Choosing the right travel insurance policy for you was difficult enough in pre-pandemic times. With the COVID-19 coronavirus, there’s…
21 luxury travel trends to look out for in 2021 (and beyond)
Although we are likely to be waiting at least a few months before we see any semblance of a…
Recipe of the week: Salmon belly ceviche with cornbread biscotti
While many people think of Spain when it comes to ceviche, the origin of the dish is actually Peru,…
21 countries to visit in 2021
Following 2020, the year of staying at home, most of us are now yearning to travel again. As we…
Will the COVID-19 test become a hotel standard?
We can see the light at the end of the tunnel and the opportunity to travel again soon. We…
Recipe of the week: Black mussels in tomato, coconut milk and lemongrass sauce
Mussels are a fantastic adventurous dish because of their delicious flavor, affordability and simple cooking requirements. You can find…
The luxury villa dining experience
Food is an inseparable accompaniment to any travel or holiday experience. In luxury villa accommodations, dining is taken to…
Recipe of the week: Almond cake with olive oils from Spain
Olive oil is staple in any kitchen, with Spain being the world’s leading producer and exporter of the ingredient…
